"Deux", two cooks, a French bistrot
The restaurant "Deux" is the story of two friends, Thiphaine and Romain, who decided to share their idea of cooking in this new address in the heart of the 11th district of Paris.
Thiphaine is originally from Savoie but her experience living abroad has given her a wide range of influences. Romain, a native of the South-West of France, has worked in the kitchen in Paris, London and in his native region, and wishes to offer a cuisine that represents him but above all that he loves to eat.
After having worked together for 2 years, the two cooks wanted to create their own place in order to transmit their values and value their land.
At "Deux" you can enjoy a generous cuisine that highlights French products in a friendly and relaxed atmosphere that will make you feel at home.
At a 10-minute walk from Hotel Fabric
Photo ©Sandra Seitamaa