The restaurants of the 11th arrondissement in the Michelin Guide

, published on March 20 2025

The 11th Arrondissement: A Gem of French Gastronomy

The 11th arrondissement of Paris is a true haven for gourmets and fine dining enthusiasts. This vibrant neighborhood is brimming with gastronomic restaurants, inventive bistros, and Michelin-starred establishments, where talented chefs compete to delight the taste buds of their guests. Featuring local products, refined cuisine, and global inspirations, the Michelin Red Guide has recognized several restaurants in 2025, showcasing the area's culinary creativity and sophistication.

Discover without further delay these must-visit Michelin-starred restaurants and gastronomic tables, where young starred chefs, passionate brigades, and talented sommeliers will take you on an unforgettable gourmet journey.

The Restaurants Recommended by the Michelin Guide in 2025

Erso (Recommended by the Michelin Guide, not yet starred… or maybe soon!)

Nestled in the heart of the 11th arrondissement, this new gastronomic destination is the creation of a passionate duo. Marine, an expert in service, and Yann, a young chef trained by prestigious names such as Anne-Sophie Pic, Guy Savoy, Cédric Béchade, and Akrame Benallal, offer a refined and gourmet cuisine that highlights fresh and local products. Each dish is a celebration of authentic flavors and a contemporary take on French cuisine

Automne - 1 Michelin Star

At this Michelin-starred restaurant, chef Nobuyuki Akishige elevates seasonal ingredients through a gastronomic approach that combines elegance with French culinary techniques. Here, the brigade orchestrates exquisite plates where foie gras meets vineyard flavors, lobster is enhanced with inventive sauces, and each dessert is a signature creation. A must-visit for food lovers in search of a refined dining experience.

Fief - 1 Michelin Star

Located just a stone’s throw from Hôtel FABRIC, Fief (Fait Ici En France) is the Michelin-starred restaurant of young chef Victor Mercier, a Top Chef finalist. In a setting that is both elegant and welcoming, this renowned chef magnifies local ingredients, favoring regional producers and an innovative approach to cuisine. From tender lamb to creative culinary compositions and bold food-and-wine pairings, each dish tells a story, carried by the passion of the Michelin-starred chef and his team.

Maison - 1 Michelin Star

More than just a Michelin-starred restaurant, Maison is a true table d’hôte, where guests share a moment of conviviality over an exceptional tasting menu. Chef Sota Atsumi, trained in some of the world's greatest restaurants, presents a starred cuisine where fresh local products are elevated with finesse and creativity. With its open kitchen, carefully curated selection of fine wines by an expert sommelier, and cozy yet refined atmosphere, this establishment is a culinary haven for lovers of French gastronomy.

Géosmine - 1 Michelin Star

Housed in a former textile workshop, Geosmine takes its name from the molecule responsible for the earthy scent after rain—symbolizing renewal and authenticity. Chef Maxime Bouttier, who honed his skills in Michelin-starred kitchens, crafts an inventive and sensory cuisine, playing with textures and natural aromas. With bold dishes, expertly balanced truffle accents, and perfectly aged cheeses, every bite is a culinary journey.

A Celebration of Great Chefs and Michelin-Starred Tables

Whether you're seeking a Michelin-starred gastronomic restaurant, a warm and inviting fine dining experience, or an upscale culinary establishment, the 11th arrondissement is home to exceptional venues where young Michelin-starred chefs and renowned restaurateurs express their talent. In these prestigious restaurants, refined cuisine unfolds through exquisite food and wine pairings, all enhanced by the expertise of France’s finest chefs and passionate sommeliers.

Through these starred tables, the Michelin Guide celebrates the diversity and excellence of French gastronomy, blending classic culinary heritage with creative modern cuisine. Now, all that’s left to do is book your table and indulge in an unforgettable gourmet adventure!